Zuma Sweetbird Caffe Frappe 2KG
Made with rich Brazilian coffee and a touch of real Belgian chocolate powder for
added sweetness and depth. A consistent tasting coffee frappé perfect for speedy
serves without having to pull endless espresso shots.
Easy-to-prepare so you can create luxuriously thick and smooth frappés in minutes. Mix the caffeine-free, vegan-approved vanilla bean with your own blend of espresso.
To make a frappe:
1. Fill cup with ice, level to the top of the cup
2. Pour milk over ice (to 1cm below the top)
3. Pour contents of cup into blender jug
4. Add 1 scoop of frappé powder
5. Put the lid on tightly and blend until smooth.
To make a hot frappe:
To make a HappéTM simply mix half scoop of frappé with a splash of hot water into a paste then top with steamed milk.